INGREDIENTS
1/2 cup
water, room temperature
2 1/4 tsp
(1 packet) active-dry or instant yeast
1 tsp
plus 1/3 cup sugar, divided
1 cup
mashed potatoes
1/4 cup
milk
6 tbsp
regular salted butter, melted and cooled
2
large eggs
2 1/2 tsp
minced fresh rosemary leaves
1 1/2 tsp
salt
4 1/2
to 5 cups all-purpose flour
1/4 cup
regular salted butter, room temperature
2 tbsp
honey