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Pico de Gallo Recipe Plus 15 More Salsas That Are Dip-alicious

Heidi Larsen, FoodieCrush
  • 10 minutes
  • Serves 2

INGREDIENTS

2 cups

chopped plum tomatoes, about 8 whole

1

jalapeños, seeded and finely chopped depending on your heat preference

1/2

white onion, finely chopped

1/2 cup

chopped cilantro or more to taste

Juice of 1 lime

1/2 tsp

kosher salt