INGREDIENTS
about 6 legs and 2 bone-in skin on breasts (or you can use a whole chicken cut in pieces, or use your favorite parts, thighs would work) Allow 2 pieces per person.
1
blood orange
1
Meyer lemon
1
satsuma tangerine
1
small Cara Cara orange
sauce
1/4 cup
olive oil
2 tbsp
pomegranate molasses
1 tsp
ground allspice
1 dash
salt and a few grinds of pepper