INGREDIENTS
2
Eggs, large
1 cup
Cane syrup
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
1 1/2 cups
Brown sugar, firmly packed light
1/2 cup
Confectioners' sugar
1/4 tsp
Kosher salt
1 tsp
Salt
1 1/2 tsp
Vanilla extract
2 cups
Schermer pecan, halves
1 cup
Schermer pecans
1 cup
Butter, unsalted
1/4 cup
Heavy whipping cream
1
Vanilla ice cream
1/2 cup
Butterscotch morsels