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Upside Down Banana Chocolate Chip Muffins

The Candid Appetite
  • 30 minutes
  • Serves 12

INGREDIENTS

6 tbsp

unsalted butter, softened

1/2 cup

packed dark brown sugar

4

medium ripe bananas

1 cup

all-purpose flour

2 tsp

baking powder

1/2 tsp

ground cinnamon

1/2 tsp

ground nutmeg

1/4 tsp

salt

1/2 cup

packed dark brown sugar

1/3 cup

canola or vegetable oil

2

large eggs

3 tbsp

whole milk

3 tbsp

dark rum

1 tsp

vanilla extract

3/4 cup

dark chocolate chips