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Chipotle Flank Steak Recipe

Natasha, Natasha's Kitchen
  • 368 minutes
  • Serves 4 to 6

INGREDIENTS

2 lb

flank steak

4 tbsp

Tabasco Chipotle Sauce (plus more to serve)

1/3

bunch cilantro (about 1/2 cup loosely packed)

1/3 cup

green onion (chopped)

1/3 cup

olive oil

1/2 tsp

black pepper

1

Lime (cut into wedges to serve)