INGREDIENTS
!Filling:
8
fresh (organic preferred) peaches – peeled, pitted and sliced into wedges
1/4 cup
raw local honey
1/4 cup
coconut sugar
1/4 tsp
ground cinnamon
1/4 tsp
ground nutmeg
1 tsp
fresh squeezed lemon juice
2 tsp
arrowroot powder
!Topping:
1 cup
almond flour
1/4 cup
honey
1/4 cup
plus 2 tbsp coconut sugar
1 tsp
baking powder (you can also use 1/4 tsp baking soda & 1/2 tsp cream of tartar, if you are against using baking powder )
1/2 tsp
salt
6 tbsp
coconut oil or grass fed butter, chilled
1/4 cup
boiling water
1 tsp
cinnamon