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stovetop bloody mary

the cookie rookie
  • minutes
  • Serves

INGREDIENTS

1

- tall can or bottle V8 (I used V8 low sodium...there is plenty of salt in this drink already :)

2 tbsp

Worcestershire sauce

1 tsp

tabasco sauce

1 1/2 tsp

celery salt

1/2 tsp

seasoning salt (i used lowry's)

3

beef bouillon cubes

good vodka to taste (i like Titos...inexpensive and quite good)