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How to Cook Black Beans in a Pressure Cooker

Letty Flatt | Letty's Kitchen
  • 30 minutes
  • Serves 4

INGREDIENTS

2 1/4 cups

dried black beans, dried

1 clove

Garlic

3/4 cup

Onion

1

Red chiles like ancho or guajillo chiles, dried

1 tsp

Sea salt

1 tbsp

Extra virgin or avocado olive oil