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Easiest Baked Halibut

www.cleaneatingmag.com
  • 20 minutes
  • Serves 2

INGREDIENTS

10 ozs

skin-on halibut fillets

1 tsp

olive oil

1 large clove

garlic

2 tsps

lemon zest

2

juice of lemon

1 tbsp

flat leaf parsley

1 pinch

sea salt and ground pepper