Favoreats
Favoreats LLC
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INGREDIENTS
2 .25 ounce packages
active dry yeast
1 3/4 cups
warm water (110 degrees F/45 degrees C)
1/2 cup
white sugar
1 tsp
salt
1/4 cup
butter, melted and cooled
1
egg, beaten
2 1/4 cups
whole wheat flour
2 1/2 cups
all-purpose flour
1/4 cup
butter, melted