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Salmon With Lemon-pepper Sauce And Watercress-herb Salad

www.epicurious.com
  • 84 minutes
  • Serves 5

INGREDIENTS

1 cup

crème fraîche

1/4 cup

dill

5 servings

fleur de sel

1/4 cup

fresh tarragon leaves

2 Tbsps

honey

3 Tbsps

lemon juice

1 tsp

lemon peel

6

lemon wedges

1 Tbsp

olive oil

36 ozs

salmon fillets

2 Tbsps

shallot

1 1/2 cups

watercress leaves