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Roasted Strawberry and Asparagus Quinoa Salad

Closet Cooking
  • minutes
  • Serves

INGREDIENTS

1/2 lb

Asparagus

1 cup

Chickpeas

1 clove

Garlic

1 cup

Strawberries

2 tbsp

Balsamic vinegar

1 tsp

Honey

1 tsp

Mustard

1 cup

Quinoa

1

Salt and pepper

1 tbsp

Olive oil

1 handful

Pecans

1/4 cup

Feta

2 cups

Water