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Grilled Tilapia Tacos

Joshua Bousel
  • minutes
  • Serves 4 to 6

INGREDIENTS

2

lbs Tilapia

1

Cilantro, Fresh leaves

1

Lime, wedges

1/4

head Red cabbage

1

White onion, medium

2 tsp

Chipotle chiles in adobo, canned

1

Salsa fresca

1 tbsp

Ancho chile powder

2 1/4 tsp

Kosher salt

1/4 cup

Canola oil

8

6-inch corn tortillas

1 cup

Sour cream