INGREDIENTS
1 lb
salmon
1 cup
coconut milk
1/2 cup
mango
1 clove
garlic
1 1/2 Tbsps
sriracha
1
juice of lime
1 Tbsp
honey
1 Tbsp
olive oil
1 serving
salt and pepper
3 Tbsps
cilantro
1 1/2 cups
mango
1/2 cup
bell pepper
1
jalapeños
1/4 cup
onion
1/4 cup
green onions
3 Tbsps
cilantro
2 Tbsps
lime juice
1/2 tsp
lime zest