Favoreats
Favoreats LLC
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INGREDIENTS
1
unit shallot
1/4 oz
rosemary
12 oz
yukon gold potatoes
12 oz
pork tenderloin
2 oz
greens
1
unit lemon
1
unit chicken stock concentrate
5 tsp
balsamic vinegar
2 tbsp
fig jam
4 tsp
olive oil
1 serving
salt
1 serving
bell pepper
1 tbsp
butter