Favoreats
Favoreats LLC
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INGREDIENTS
1/2 tbsp
olive oil
1/2 tsp
butter
2 cups
plum tomato
1/2 tbsp
capers
1 tbsp
dijon mustard
3
garlic cloves
1/2 tbsp
flat-leaf parsley
1/2 tbsp
chives
1 tbsp
tarragon
3/4 tsp
kosher salt
3/4 tsp
pepper
1/4 tsp
pepper
1 tbsp
canola oil
24 oz
yellowtail snapper fillets