INGREDIENTS
1
loaf French bread, halved lengthwise
1/2 cup
mayonnaise
2 tbsp
butter
3/4 cup
finely chopped sweet onion
3 cloves
garlic, minced
1 lb
cooked crawfish tails
3/4 cup
chopped green onion
1 tbsp
chopped fresh parsley
1 tsp
Cajun seasoning*
1 8 ounce package
cream cheese, softened
1/2 cup
grated Parmesan cheese
3/4 cup
shredded Monterey Jack cheese with peppers
1/2 tsp
sweet paprika
Garnish: parsley