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Dak Bulgogi (Korean Chicken BBQ)

By Hyosun Ro
  • minutes
  • Serves

INGREDIENTS

1 tbsp

Garlic

1 tsp

Ginger

1 tbsp

Honey

1 tbsp

Lemon juice

3 tbsp

Soy sauce

1 pinch

Black pepper

1 tbsp

Brown sugar

1/2 tsp

Sesame seeds

1 tbsp

Sesame oil

1 tbsp

Rice wine