INGREDIENTS
1 cup
caster sugar*
3/4 cup
almond flour
2
egg whites (, room temperature)
cream of tartar
1/4 cup
caster sugar
1/4 cup
butter (, softened)
1 cup
powdered sugar
1 tsp
vanilla or peppermint extract
1 tbsp
milk
1/2 cup
candy canes (, crushed )