INGREDIENTS
2 1/2 tbsp
coconut oil
2 tbsp
maple syrup (not the Log Cabin stuff)
1 cup
shredded coconut
1/2 cup
coconut flour
1 pinch
salt
1
egg white
3
eggs + 2 egg yolks
1/3 cup
pure maple syrup
1/3 cup
lemon juice
1 tbsp
lemon zest (about 2 lemons)
1/3 cup
coconut flour