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The Best Cinnamon Raisin Bagels

Jennifer Farley
  • 114 minutes
  • Serves 8

INGREDIENTS

2/3 cup

Seedless raisins

2 1/2 tsp

Active dry yeast

13 oz

Bread flour

3 tbsp

Brown sugar

1 1/2 tbsp

Cinnamon

1 tsp

Sea salt

1 cup

Water