INGREDIENTS
1 lb
Ground beef
1 can
Black beans
1/4 cup
Cilantro, fresh
1 pint
cherry tomatoes
2
heads Romaine lettuce
2 tbsp
Tomato paste
1 cup
Pico de gallo
1
Black pepper, Freshly ground
1
Kosher salt
2 tbsp
Taco seasoning
1
Vegetable oil
2
Corn tortillas, cut into 1/4" strips
1 cup
Cheddar
1
Sour cream