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Roasted Broccoli Stuffed Shells Recipe

Becky
  • 60 minutes
  • Serves

INGREDIENTS

2

broccoli crowns

2

garlic cloves, (minced)

1 tbsp

olive oil

24

jumbo pasta shells

16 oz

(one container) ricotta cheese

1 cup

Mozzarella, (shredded)

1/2 cup

Parmesan, (shredded)

1/4 tsp

salt

1/8 tsp

cayenne pepper

26 oz

Marinara sauce