INGREDIENTS
20
Pepperoni's
1 tsp
Basil, fresh
1
Carrot, large
5
Cherry tomatoes
1
Cucumber
2
Garlic cloves
1/2 cup
Green beans, fresh
1 cup
Lettuce
1/2 tbsp
Oregano, fresh
1 tsp
Thyme, fresh
1/2 cup
Marzetti southwest ranch veggie dip
1
Pizza crust, Refrigerated
1/2 cup
Tortilla strips
1/2 cup
Romano cheese