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Philly Cheese Steak Pockets

Ruthie
  • 35 minutes
  • Serves 8

INGREDIENTS

2 8 ounce packages

Pillsbury Crescents®

1

⅓ fat cream cheese

1 lb

thinly sliced beef tenderloin

1/4 cup

thinly sliced onion

1 tbsp

olive oil

1/4 tsp

red pepper flakes

1/2 tsp

sea salt

1/4 tsp

onion salt

1/4 tsp

garlic salt

1/4 tsp

black pepper

4

slices havarti cheese, cut in half