INGREDIENTS
12 ozs
egg noodles
2 tbsps
butter
1 tbsp
vegetable oil
1 lb
sirloin
1 serving
kosher salt
1 serving
pepper
2 tbsps
olive oil
1 lb
baby bella mushrooms
1/2 large
onion
2 cloves
garlic
2 tsps
thyme leaves
1 tbsp
tomato paste
4 cs
chicken broth
2 tsps
dijon mustard
1 tsp
worcestershire sauce
2 tbsps
cornstarch
2 tbsps
cream
2 tbsps
freshly parsley