INGREDIENTS
1/3 cup
walnuts
1 3/4 cups
flour
1/4 cup
cornstarch
4 tsp
baking powder
1 tsp
kosher salt
4 larges
eggs
3/4 cup
milk
3/4 cup
rum
1 tbsp
vanilla extract
1/2 cup
butter
1 1/2 cups
granulated sugar
1/2 cup
canola oil
3 2/5 oz
vanilla pudding
3/4 cup
butter
1 1/2 cups
granulated sugar
1/2 cup
water
1 tbsp
corn syrup
1 pinch
salt
1/2 cup
rum