INGREDIENTS
2 1/4 cups
cake flour
1/4 cup
almond meal
2 tsp
baking powder
1/2 tsp
baking soda
1/2 tsp
salt
1 cup
butter
1 1/2 cups
granulated sugar
3
eggs
1 1/2 tsp
vanilla extract
2 tsp
almond extract
1 1/4 cups
cream
1 1/4 cups
cherries
1 serving
cream drizzle