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Favoreats LLC

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Seared Scallops with Bacon Marmalade

www.foodandwine.com
  • 75 minutes
  • Serves 4

INGREDIENTS

1/2 lb

bacon

1

onion

2 tbsp

brown sugar

1 serving

cayenne pepper

1 serving

kosher salt

1 serving

pepper

1 lb

carrots

2 tbsp

butter

2 tsp

harissa

1/4 cup

heavy cream

16 larges

sea scallops

1 tbsp

olive oil