INGREDIENTS
24 oz
potatoes, ((about 4 medium-sized), scrubbed clean and peeled)
2 tbsp
olive oil, ((or coconut oil))
7 oz
diced bacon, ((trimmed of fat))
2
scallions or spring onions, ((shallots) trimmed and finely sliced)
4
large eggs
1/4 cup
shredded mozzarella cheese ((or cheddar))
Cracked pepper to season