INGREDIENTS
1 serving
lobster mushroom
1 serving
what lobster mushrooms taste like
1 serving
i was impressed by the mushroom's texture. it was not at all mushy
1 serving
identifying lobster mushrooms
1 serving
most of the mushrooms we found were largely buried under moss and weeds
1 serving
we found our lobster mushrooms on a north facing hill
1 serving
foraging
1 serving
it's best to remove the mushrooms by cutting the stems
1 serving
cleaning and storing lobster mushrooms
9 servings
minute's worth of harvest
1 can
once you have the mushrooms home
1 serving
cleaning the mushrooms. eat only the mushrooms that are bright red-orange. i had to discard the mostly one at the top of the photo because it was brown on the inside and not suitable
1 serving
when you cut open a lobster mushroom
1 serving
how to cook lobster mushrooms
1 serving
there are many ways to cook lobster mushrooms
1 serving
roasted lobster mushrooms in clarified butter recipe
1 serving
lobster mushrooms
1 serving
clarified butter
1 serving
onion
1 serving
sea salt
1 serving
bell pepper
1
preheat the oven to 350 degrees f
2
lobster mushrooms in half
3 media
place an oven proof skillet over heat. once it's a little
5
place the skillet in the oven and set the timer
1 serving
warning: never
7
after 12 minutes