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How to Forage, Clean, & Eat Lobster Mushrooms (with Roasted Lobster Mushrooms in Clarified Butter )

proverbsthirtyonewoman.blogspot.com
  • minutes
  • Serves

INGREDIENTS

1 serving

lobster mushroom

1 serving

what lobster mushrooms taste like

1 serving

i was impressed by the mushroom's texture. it was not at all mushy

1 serving

identifying lobster mushrooms

1 serving

most of the mushrooms we found were largely buried under moss and weeds

1 serving

we found our lobster mushrooms on a north facing hill

1 serving

foraging

1 serving

it's best to remove the mushrooms by cutting the stems

1 serving

cleaning and storing lobster mushrooms

9 servings

minute's worth of harvest

1 can

once you have the mushrooms home

1 serving

cleaning the mushrooms. eat only the mushrooms that are bright red-orange. i had to discard the mostly one at the top of the photo because it was brown on the inside and not suitable

1 serving

when you cut open a lobster mushroom

1 serving

how to cook lobster mushrooms

1 serving

there are many ways to cook lobster mushrooms

1 serving

roasted lobster mushrooms in clarified butter recipe

1 serving

lobster mushrooms

1 serving

clarified butter

1 serving

onion

1 serving

sea salt

1 serving

bell pepper

1

preheat the oven to 350 degrees f

2

lobster mushrooms in half

3 media

place an oven proof skillet over heat. once it's a little

5

place the skillet in the oven and set the timer

1 serving

warning: never

7

after 12 minutes