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Root Vegetable Hash Egg Skillet

Erin, Naturally Ella
  • 2018 minutes
  • Serves 1

INGREDIENTS

1

Carrot about 4 ounces, small

1 tsp

Dill, dried

1 clove

Garlic

1

Potato about 5 ounces, small

1/4

Red onion

1 tsp

Tarragon, dried

1

Turnip about 5 ounces, small

2

Eggs, large

1 pinch

Salt and pepper

1 tbsp

Olive oil

1

Feta cheese

1/4 cup

Water