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Strawberry Cinnamon Swirl Bread

Alyssa Rivers, The Recipe Critic
  • 60 minutes
  • Serves 8

INGREDIENTS

2 cups

all-purpose flour plus 1 Tablespoon

1 1/2 cups

sugar, divided

1 tsp

baking soda

1/2 tsp

salt

1 cup

buttermilk

1

egg

1/4 cup

canola oil

3 tsp

ground cinnamon

1 1/2 cups

strawberries, chopped and dried

GLAZE:

1/2 cup

confectioners' sugar

1 1/2

to 2 teaspoons milk