INGREDIENTS
1/2 cup
Crystalized ginger
2 tsp
Ginger, fresh
1 cup
Pear
1
Egg
2 1/2 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
1/2 tsp
Salt
1/2 cup
Sugar
1/4 tsp
Vanilla extract
4 oz
White chocolate
1 tsp
Coconut oil
1/2 cup
Butter
2
3 cups, plus 1 tablespoon, heavy whipping cream, divided