INGREDIENTS
3 lb
sweet potatoes
3/4 cup
full fat coconut milk
1/3 cup
maple syrup
1 tbsp
ghee
1 tbsp
vanilla extract
2 tsp
cinnamon
1 tsp
ground ginger
1/4 tsp
ground nutmeg
1
egg
1 pinch
sea salt
1 1/2 cups
oats
1/2 cup
almond flour
1/2 cup
pecans
1/2 cup
brown sugar
1 tsp
cinnamon
6 tbsp
butter