INGREDIENTS
8 cups
peeled, chopped zucchini
2/3 cup
lemon juice
1 cup
granulated sugar
1/2 cup
brown sugar
1 tsp
ground cinnamon
1/2 tsp
ground nutmeg
4 cups
all-purpose flour
2 cups
granulated sugar
1 cup
quick oats
2 tsp
baking powder
1 1/2 cups
butter, chilled
1 tsp
ground cinnamon