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Whole30 Grilled Steak Bibimbap Bowls

Kita
  • minutes
  • Serves

INGREDIENTS

2 tbsp

oil

8 oz

flank steak (Top sirloin, London Broil, flat iron, and really, any steak you have on hand all work well for this recipe)

1 cup

baby bok choy

1/2 cup

bean sprouts

1/2 cup

mushrooms (sliced)

1

squash or cucumber (sliced)

1

carrot (sliced)

1 1/2 cups

cauliflower rice (cooked and covered to keep warm)

2

eggs

salt and pepper

1 tbsp

Home-made Whole 30 Approved Sriracha **See note above

1 tbsp

home-made mayo