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Grilled Steak Tacos

Heidi Larsen, FoodieCrush
  • 90 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

flat iron steak

1 cup

orange juice

2 cloves

garlic, peeled

2

chipotle peppers plus 2 tablespoons adobo sauce from the can

1/2 cup

or a large fistful of cilantro leaves and stems

1 tbsp

cumin

1 tsp

cinnamon

1 tsp

kosher salt

Sliced avocado

Chopped tomato

Chopped onion

Chopped cilantro leaves