INGREDIENTS
1 tbsp
butter
4 cups
broccoli florets
1 cup
match carrots
1
shallot
3 cloves
garlic
3 cups
vegetable broth
2 cups
milk - full fat preferred
1/4 cup
corn starch
8 ozs
cheese cheddar cheese
1 tsp
seasoning
1/8 tsp
ground nutmeg
1 serving
salt and pepper
1 serving
chili flakes - optional