INGREDIENTS
1 tsp
olive oil
1/2 medium
poblano chile
1 medium
scallions
1 1/2 tsps
chili powder
1 pinch
ground cumin
1 pinch
table salt
1 3/4 cups
tomatoes
3 ozs
turkey breast thickly
1/3 cups
navy beans
1/4 cups
water
1/4 cups
cilantro
1 Tbsp
cream
1 tbsp
hot sauce