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Pumpkin Bars with Cream Cheese Frosting

Michele, Paleo Running Momma
  • 45 minutes
  • Serves 16

INGREDIENTS

1 1/2 cups

blanched almond flour

1/2 tsp

baking soda

1 Tbsp

pumpkin pie spice

2 tsps

cinnamon

1/4 tsp

sea salt

1/2 cup

ghee

3/4 cup

coconut sugar

1/2 cup

pumpkin puree

1 large

egg

1 tsp

vanilla extract

1 1/2 cups

cashews soaked in warm water

1/2 cup

coconut cream

1 1/2 tbsps

lemon juice

2 tbsps

coconut oil solid

2 tsps

vanilla extract

6 Tbsps

maple syrup