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Wild Mushroom Risotto

What's Gaby Cooking
  • minutes
  • Serves

INGREDIENTS

1 lb

mushrooms torn or

2 tbsp

butter

2 tbsp

olive oil

2

shallots

4 cloves

garlic

1 cup

arborio rice

1/2 cup

wine

2 1/2 cups

chicken stock

1/2 cup

parmesan cheese

1/3 cup

mascarpone cheese

1 serving

chives to garnish

1 serving

lemon wedges

1 serving

kosher salt and pepper

1 person Recommend This Recipe