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Cauliflower Gratin

Ina Garten
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

1

head Cauliflower

3 tbsp

All-purpose flour

1/2 tsp

Black pepper, freshly ground

1

Kosher salt

1/4 tsp

Nutmeg, grated

1/4 cup

Bread crumbs, fresh

4 tbsp

Butter, unsalted

3/4 cup

Gruyere

2 cups

Milk, hot

1/2 cup

Parmesan