INGREDIENTS
1
package puff pastry dough, thawed
1
egg white wash
coarse sugar, for topping
2 tbsp
unsalted butter
2
fresh peaches, peeled, and chopped*
1 1/2 cups
sweet cherries, pitted
1/2 cup
dark brown sugar
1 tbsp
cornstarch
1 tbsp
vanilla extract
1 cup
powdered sugar
2 tbsp
heavy whipping cream
2 tsp
clear vanilla extract