INGREDIENTS
1 serving
wrap the pack in a clean towel to absorb moisture as it defrosts
1 pieces
smear nut butter on both of bread before the jelly
1 box
test the lunch to make sure it's leakproof by putting a amount of water in it and standing it on its end. if it leaks
1 serving
pack lettuce and tomato on the side when making sandwiches
1 cups
separate wet and foods in different compartments and use silicone to divide them even further