INGREDIENTS
4 servings
black pepper
2 tbsp
butter
1/2 tsp
chili powder
1/2 cup
cotija cheese
4
ears corn
1 tsp
garlic powder
2 stalks
green onions
1/4 tsp
kosher salt
4 servings
kosher salt
1
lime
1/4 cup
mayonnaise
1/3 cup
mexican crema
4 servings
pepper
1/2 tsp
smoked paprika