INGREDIENTS
1 cup
flour
1 cup
pastry flour
1/4 cup
brown sugar
1/4 cup
granulated sugar
1 tsp
baking soda
1 tsp
ground cinnamon
1/2 tsp
coarse sea salt
1/2 tsp
baking powder
3
eggs
3/4 cup
canola oil
1 tsp
vanilla extract
2 cups
zucchini
1 cup
blueberries
2 tbsp
turbinado sugar