INGREDIENTS
4
strips Bacon
1 cup
Micro greens
6
Yukon gold potatoes
4 cups
Vegetable broth or stock
1 tbsp
Honey
1
Black pepper
1/2 tsp
Cayenne pepper
1/4 cup
Cornstarch
1
Salt
2 tbsp
Butter, unsalted
1 cup
Heavy cream
1 1/2 cups
White cheddar cheese, sharp
1/2 cup
Whole milk
1 1/2 cups
Pale ale beer