INGREDIENTS
1 serving
southwest loaded baked potato skins
1 serving
potato skins
1 serving
loaded
1 serving
lots of cheese
1 T
sou hwest loaded baked potato skins
1 serving
recipe adapted from skinny taste
6
potatoes
330 gs
ground beef
1 medium
onion
3 cloves
garlic
3/4 cup
corn
3/4 cup
black beans
1 large
tomato
2 tbsps
cilantro
1 tsp
chili powder
1/2 tsp
paprika
1/4 tsp
cumin
1 serving
sprinkle of cayenne
1 serving
salt and pepper
1 serving
olive oil
3/4 cup
cheese
1 serving
cilantro
1 serving
mix the chili powder
1 Slice
the potatoes lengthwise in half. scoop out the insides . brush the skins and the insides lightly
1 serving
flip the potatoes so that the skins face upwards. bake
1 serving
sprinkle cilantro on top before serving. drizzle some ranch dressing if you like
1 serving
but some days i crave
1 serving
need i say more